Venue & Facilities
The Galt Country Club has the facilities and expertise to host a wide variety of events. From a conference to a golf day or team building meeting, to a company reception or private dinner, our attention to detail will ensure your event is a memorable success.
Our Ballroom can accommodate up to 150 guests seated with dance floor and 175 without a dance floor and up to 250 for a standing reception. Smaller private rooms are available for meetings, private dining, and executive sessions. Complete audio visual services are also available to ensure that your meeting or seminar is well received by all in attendance.
The Dining Room offers quality luncheon and evening menu selections in an elegant dining atmosphere overlooking the golf course. Open seven days a week from 11:00 am to 9:00 pm.
The Members Lounge is the perfect place to relax and unwind after a business meeting or a round of golf. Enjoy beer, wine and mixed drinks in a warm and casual atmosphere. Open daily for breakfast starting at 7:00 am (seasonal exceptions).
The Halfway House is conveniently located in between the 9th and 10th holes for those in need of a quick bite before or during a round of golf, serving sandwiches, hamburgers, hotdogs, snacks, soft drinks and beer. Beverage cart service is also provided on the golf course.
Social Events are scheduled throughout the calendar year including traditional favourites such as Prime Rib Buffet Nights, Holiday Sunday Brunches, Friday Night BBQ’s and Pasta Nights.
- Plated Meal Service up to 184 guests
- Plated Meal with Traditional Head Table 175 guests
- Standing Reception up to 250 guests
- Theatre Style up to 200
- Plated Meal Service up to 40 guests
- Standing Reception up to 60 guests
- Theatre Style up to 50 guests
- Plated Meal Service up to 64 guests
- Standing Reception up to 100 guests
- Theatre Style up to 90 guests
- Plated Meal Service up to 32 guests
- Standing Reception up to 40 guests
- Theatre Style up to 40 guests
Contact Us Today
Contact Suzanne Flinn at email@example.com or 519-621-7020 Ext. 110 or fill in the contact form below.